The other three varieties would be the oolong tea, the white tea and the black tea. The Middle East, China, Hong Kong, Japan an Taiwan are basically the locations where the practice of drinking green tea is most popular, although now the west has realized the health benefits which come with drinking the tea.
The studies on green tea pronounces it as being the least oxidized variety of these other kinds of tea that are drunk all over the world. But now we know that it is white tea that is goes through the least amount of processing among all varieties of tea.
The discovery of tea has a long mythical past when it was suddenly brewed in a Chinese emperor’s tea as a result of a few tea leaves landing in a kettle of boiling water.
The good fortune was that the emperor decided to drink that potion and realized that this was a drink that he would not mind tasting. Thus began tea drinking and since then there have been innumerable innovations introduced to its manufacture and plantation.
With the progress of history, China began trading with other countries and this resulted in the need to take tea leaves […]

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